Banana Fritters (Kuih Kodok)

Ingredients:
4 Bananas
4oz All Purpose Flour
4 Tablespoon Sugar

Steps:
1. Smash bananas with a fork.
2. Add all purpose flour and sugar to smashed bananas and mix it well.
3. Fry 1/2 tablespoon of mixture in oil till it is golden brown. Repeat process this there is no more mixture left.
4. Place cooked banana fritters on paper towel to drain excess oil.

Notes:
Use very ripe bananas if you like the bananas fritters to be sweet.

Cost:
The recipe above is good for at least 20 pieces. It is easy to make and it only cost $3 to make.