Tabooleh

Ingredients:
1 bunch of Cilantro
1 whole Onion
2 whole Tomatoes
4 tbsp Extra Virgin Olive Oil
1 whole Lemon juice

Steps:
1. Dice up the cilantro, onion and tomatoes finely.
2. Add lemon juice and extra virgin olive oil and mix everything together.
3. Put tabooleh into the refrigerator till serving time.

Notes:
The extra virgin olive oil is not necessary. If you like tomatoes, you can add more into the tabooleh.

Cost:
The recipe above is good for at least 10 people and cost less than $6 to make.